Light in body, yet robust in flavor. A ruby red hue with medium body and nose like fresh cut red fruit, and slight pepper spice. Acidity is bright and sharp, could use a year or 2 of age, with notes of slightly underripe strawberries, black cherries and red berries, white pepper, slate and a long dry finish that feels almost like menthol or mint, but not as specific. — 2 months ago
Warm, rounded honey with a salty bitterness to finish — 21 days ago
Acid, mineral, peach or maybe apricot tart — 2 months ago
Absolutely delicious. A little bit of everything. I would hoard this wine if I could. — 6 months ago
Lovely, youthful, lifted blue/purple floral notes with driving acidity. Tannins are soft and rounded. Background notes of earth and chamomile complete this winner. — 2 months ago
Originally called "Nebbiolo bianco" due to the shape of the bunch and the size of the berries similar to Nebbiolo, also known as white Barolo. Pale lemon with aromas of stone and citrus fruits with honey notes. On the palate flavors of lemon, apple and herb character. Medium+ finish, lively acidity balance, ending with citrus and mineral character. Nice value! — 4 months ago
Really nice. Dry, drinkable and fantastic — 8 months ago
Pinotman /// Andreas
Big and broad. Some tartness, meyer lemon, almond, hint mandarine. A little hot 14%. — 14 days ago