Louis Martin

8.9

Decent crisp and tart Sancerre, went well with crudo. — 3 months ago

Deborah M

8.9

An easy one to enjoy. Not complex but quaffable. — 5 months ago

Alex Gordon

9.1

Still good — 2 years ago

Sarah Norman

10

Wine traditions. Love this producer so much. — 4 years ago

with Torey

Dave

8.9

I'm not sure what happened to the yellow label with the little dancing guy on it. This is a pleasing sipper, with bright, tart fruit and plenty of acid. One dimensional, but a crowd pleaser and good with pork tenderloin and roasted spaghetti squash.
Listening to Emmy Lou Harris — 3 months ago

Ryan Scannura

9.0

Juicy and refreshing and just the right amount of dry — 6 months ago

with Amanda

Ian Hamel

9.2

2022/5/31-6/1 with ayu karaage, hachiku several ways, niku-dofu, etc. This is my favorite of the lower-priced Léa reds - there’s really nice acidity and flesh, and enough age to be fully open with hints of complexity but still with vibrant fruit. Really good on day 2 as well. — 4 years ago

Sipping Fine Wine

8.9

Pale lemon color, light creamy mousse, tiny bubbles, with aromas of stone and citrus fruits, underlying toasty notes. On the palate flavors of apple and peach with lime citrus zest, honeysuckle and chalky nuttiness. Lively acidity with good balance, long finish ending with fruit, biscuit and slight chalky notes. — 4 months ago

Jan A

9.3

Note to self next bottle in two years. Near peak — 5 months ago

Steve Anderson

9.0

Interesting blend of Clairette, Chardonnay, Chasselas, and Cinsault. Quite a bit of sediment. Fun to try. — 3 years ago