Diane M. Napolitano

9.5

From Williston Park Wine and Spirits. A bit drier than I expected. Cranberries, strawberries, leather 🤔 — 22 days ago

Lee Pitofsky

9.4

Nephew of Emmanuel Brochet making fantastic wines — 6 months ago

Serge Mismetti

9.3

Le lion tome 4 — 9 months ago

with Thierry

Danny Martinez

9.4

Dinner sans Kris as she’s busy chaperoning interns… stopped by Watsons and randomly grabbed this wine before dinner and Blu House as they are still BYOB… turned out to be a great bottle of wine that was light/refreshing/easy to drink….will make sure to leave kris a glass to taste whenever she gets back.. also need to order some more to have at the house! As for dinner, pasta and ossobuco was delicious… will come back.. when it comes to dessert, I wanted to take the gelato in a cone for takeaway and they were adamant that I shouldn’t bc it would melt too quickly…I final won the argument and ended up getting extra gelato! Will save that for Kris as well. — 2 years ago

Makoto Someya

9.0

Beautiful ruby. Violet and sweet strawberry with tannin. Slight herb, Fruity, delicious wine. FRANCOIS FEUILLET MOREY SAINT DENIS 2020 @10230, Umem, 240113-240330 — 3 months ago

Diane M. Napolitano

9.6

Malted milk, roasted raspberries, oak, somewhat dry. From Williston Park Wines and Spirits 🍷❤️ — 7 months ago

GaryWEdwards

9.5

Elegant Grand Crú in a fav restaurant in Paris - Le Cinq at George V . This 2009 is just beginning a magical phase that will last another 40 years — a year ago

Anna Filipovich

9.0

Black cherry, bramble, plum, smoke, earth, rose petals, dried fruit, dried leaves, graphite, violet. Med+ acidity, med+ body, smooth sweet tannings, deep purple color — 4 months ago

Lee Pitofsky

9.4

Wow amazing new grower. The nephew of Emmanuel Brochet. — 8 months ago

Mark Eastom

8.9

Flint, green pepper notes, citrus, lime zest, crushed rocks and nice acid. Great with sushi. — 9 months ago