

Big Gewurz fan and this bottle is drinking great. Spivey, floral with layers of fruit and great acidity. Delicious. — 2 months ago
Best Gewurz that I ever drank. — 10 months ago
Well rounded. Excellent mouthfeel. Notes of honey, vanilla, and baking spices. — 3 years ago
With shunji sushi — 6 years ago
100% Riesling from a 0.2 hectare plot on limestone soils in the Furstentum Grand Cru, between the villages of Kientzheim and Sigolsheim, northwest of Colmar. Notes of citrus and minerals — 2 years ago
@Kay Delectable this is selection grain nobles riesling — 4 years ago
Peter van den Besselaar
Vintage 2001| Proof of a long life for riesling. The colour was really brown, mahony brown. Smell with a very little petrol, more honey. That honey is also present in the taste. Good balanced. Appreciating such a ripe wine is a matter of acquired taste. Paired with a mixed fish stew. — a month ago