Aylin Ulku

9.5

We saved this for 10 years and it was worth it! Delicious and paired with steak. balanced, complex, dried fruit. delightful! — 3 hours ago

Ana Bumgardner

9.1

Narcoosee’s FL - 2022 — a month ago

John Willison

9.1

Burgundian. Aged in Austrian oak. — a month ago

Dawn E.

9.1

Really nice! Balanced all the way through, stone fruit, crushed rock, floral, long finish. — a month ago

Pat Mead

9.2

Loved the 2021 Vintage and the 2022 is wonderful! Fruity, crisp and delicious!! One of my favorites! — 7 days ago

Ron Siegel

9.2

Lots of red berry fruit, spice, leather, floral & tobacco notes — 12 days ago

"Odedi"

9.2

Inky in color with a short purplish rim.

Strong nose with black fruits, cedar, licorice, chocolates, light vegetables, wild flowers and peppercorn.

Full-bodied and smooth, with medium acidity and long legs.

Dry on the palate with blackberries, black cherries, currants, cedar, vanilla, spices, espresso, cola, herbs, licorice, dark chocolates, light earth and peppercorn.

Long finish with fine grained tannins and tangy cherries.

This young Cabernet Sauvignon blend from Napa Valley is already delicious.

Rich and engaging. Powerful and dark. Still a little unforgiving. Spicy and fruit forward.

Much earthier on the nose than on the palate. Only after 2.5 hours it balances out, so be patient.

Will continue to age nicely in the next 10 to 15 years, and has good potential to become a 94+ point wine. Would be nice to revisit it in 5 years.

I Had a few vintages of this wine and it is very consistent.

Good by itself as a sipping wine or with food. Will pair nicely with a big piece of steak.

A blend of 85% Cabernet Sauvignon, 10% Petit Verdot and 5% Malbec. Grapes were handpicked and aged for 18 months in mostly French oak barrels.

14.2% alcohol by volume.

92 points.

$95. — 2 months ago

John Willison

9.2

Strawberry, raspberry, brioche. — a month ago

John Willison

9.0

Bright red fruit. Rose petals, cranberry, minerals. — a month ago

Delectable Wine

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9.1

The 2023 Kerner is delicately floral in the glass. Sweet spice and candied lime open in the bouquet. Vibrant acidity, saline minerals and tart citrus add a zesty character throughout. The 2023 reverberates with tension through a long, cheek-puckering finale laced with chamomile and lemon zest. $22.00 (Eric Guido, Vinous, April 2024) — a day ago