Really pretty blend. Musty and mineral-y. Not too fruity, subtle tannins. Very nice. — 3 years ago
Crisp, oak, perfect with raclette at Bacchus — 4 months ago
Intense aromas and flavors of mushroom, tobacco leaf, black tea with just a hint of black cherry fruit. Hints of meat, Forrest Floor and leather. All of the tertiary/savory notes come to the forefront and the fruit stays in the background. Lighter in body. Dark garnet color. — 2 years ago
I thought I might like this, but it is even better than I expected. Luscious honey and fruit aromas with a pleasant tartness that reminds me of Vigonier. $40 is a steal for this wine and I likely need to stock up on this one. — 3 years ago
White flower aromas lead with notes of honey and toasted almonds. Hint of baking spices. Ripe Peach, melon and lemon fruit dominate the pallet with a hint of pie dough and those baking spices. Nice long finish and creamy texture. Really developing well with a bit of age. Appreciate you sharing this one, Ron B! — 2 years ago
Bright red berry fruit aromas and flavors with earthy hints of tobacco and cocoa. Hint of baking spice on the nice finish. Medium bodied and quite rich. Nice. Thank You Ron B! — 2 years ago
Good QPR Bordeaux — 3 years ago
Lovely Chardonnay that’s more like a Sauvignon Blanc. — 4 years ago
Jerry Dixon
We had this (wine) at Guy Savoy in PARIS with Robin and Mario. — 3 months ago