Slightly darker in color than its peers, the 2017 Chablis Les Vaudésir Grand Cru has an expressive bouquet with a fair smack of oak that partly clouds the terroir and renders this a little generic. Returning after 10 minutes, there are some sulfur issues here. The palate is well-balanced, however, with enticing nectarine and clementine notes, good depth and a supple, almost caressing finish. Very tempting, but it needs to grow into something more interesting, more Grand Cru-ish. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune. (Neal Martin, Vinous, August 2021)
— 3 years ago
Quite nice and a good price — 2 years ago
Flint, gunpowder, lemon zest — a month ago
Chablis? Had a feeling of Montrachet here, a bit more buttery to my liking. — 8 months ago
Light and easy drinking — 2 years ago
Turd Ferguson
Good mineral weight. Pure, clean, and balanced. Should probably cellar for another year or two but going to be tough to keep my hands off it. — 8 days ago