At L’Ambassade de Bourgogne on 8/27/2022 as recommended by server — 12 cl, then bottle for ca. €75. Outstanding delicious In every way — 2 years ago
16.5/20 (90/100) Яркий малиново-земляничный аромат. Даже и не скажешь, что вину 27 лет. Не хватает кислотности, но это сортовое свойство чёрного муската. Приятное десертное вино. — 4 years ago
2007 | Pinot Noir
Goldeneye; Estate
Mendocino Coast / Anderson Valley; Philo, CA, USA
(91-93; Drink 2017-27, 2H decant)
Nose has perfectly dehydrated strawberry+raspberry, crushed ripe black cherry, bittersweet chocolate chips and moist forest aromas.
Palate has strawberry jam, dried raspberry, earthy tones and dark chocolate with a long finish, excluding tannins.
In a perfect spot for loving a perfectly aged Anderson Valley PN...
Paired to pork tenderloin medallions in a Maitake/Sage/Madeira sauce. — 5 months ago
Cherry undertones, medium bodied — 5 years ago
Similar notes as from a few weeks ago - this time an hour after uncorking this #sangiovese presents Morello cherry, sous bois, but the Provençal spice notes are more muted this time. Cherry, cola nut, toffee notes on the palate featuring tongue-enveloping fine tannins on the finish. The first bottle may have been opened longer. Satisfying QPR here from a #costcowine — a year ago
2018. Excellent — a year ago
Medium red, smells sweet but taste isnt. Tomato's and cherries? — 4 years ago
At Nocciola, Ojai, CA with Lynn. Staying at Ojai Valley Inn. 1/27/19. — 5 years ago
Randy Fuller
This wine is dark ruby in the glass and offers a beautiful nose that is full of dark fruit aromas and a good bit of oak. Tar also appears, adding a very earthy angle to the bouquet. On the palate, big, jammy blackberry, blueberry and cassis flavors are joined together by oak spice and a healthy dose of tannins. Despite the oak mentions, the wine tastes clean and fresh. The winery recommends pairing it with aged cheeses. I like it with spaghetti and meatballs. I used the wine in my sauce. — a month ago