Crisp, fruit-forward Verdejo enjoyed with Italian food at La Mafia restaurant in Toledo, Spain — 2 years ago
Brilliant, delicate for a garnacha. — 4 years ago
Expressive nose of red fruit, slint, a hint of smoke, light bodied and high acid. Ribeiro blend, showing Atlantic. A treat for Burgundy lovers that don’t want to spend that much — a month ago
Feb 12, 2022 Fórmula E, Mex: Teo, Lucca, Damián, Elisa, Pablo Toledo, Sesma, Pau Cerda, Bob, Nicole — 4 years ago
04.07.25
Beautiful day in Toledo. — a year ago
Full, earthy flavor, with both fruit and pepper. Dry, medium length. Tasted September 7, 2023 — 3 years ago
Feb 9, 2022 La Docena Providencia: Luana junta Guadalajara: Claudia Toledo, Martha Malo y yo x 2 — 4 years ago
Victor Charcan
Holy sh.! Fell in love with this one. Baked apple and bakery notes, well handled oak, there is work on the lees. Creamy texture, sincere palate and amazing acidity. Would love to try in 10 years. A great discovery — 19 days ago