Sensational nose. Baked apricots. So much going on here but really enjoyable. Lightly honeyed, full bodied but without weight. Long finish. Joyful. — 7 years ago
Kamptal Gruner Veltliner-in Goldener Adler Innsbruck: very good pairing for straight down the line Austrian food (Pumkin seed oil dressed salad/leberknödelsuppe/Wiener schnitzel/deer ragout).
Quite floral -served to lift the slightly clumping (but excellent) food flavours. — 3 years ago
Lovely light red we had at Adler lodge sept 2019 — 7 years ago
Enjoying a glass at Joseph Adler Inn and I’m quite pleased. Definitely buying a bottle on my next trip. — 7 years ago
2016 Adler. Lovely! — 4 years ago
Lovely rosé, stands up to a ripe cheese plate — 4 years ago
What a hedonistic wine, and in all the right ways ✨ Fruit is sourced from the Adler Deutsch Vineyard. Incredibly pure, polished, and expressive. A sensual, tantalizing love note laced in blossoming plumes of graphite dust, succulent plums, plump blackberries, juicy blueberries, Christmas spices from Granny’s cabinet, and fresh eucalyptus. This juice is the real deal. — 6 years ago


Chad Puckett
Very easy on the pallet. Light and fruity. I bought the 2014. — 3 months ago