Shengli Hu

9.0

Butter, yellow delicious apple, stone fruits, fresh mango, pineapple, sweet baking spices, med+ acidity, lovely long finish. 42 year old vines, 415-810 elevation, 92% Hanzell clone, 94% St George, 27% new barrel, 73% stainless steel fermentation. Full malo. 18 months’ aging. — 2 years ago

Chris Grimm

9.0

Yellow Starburst. — 7 years ago

Mo Cherry

10

Not what I was expecting when I heard "mead!" Pleasantly surprised by structure and acid similar to Pinot Blanc - great with tomato/smoked ricotta crostini and octopus — 10 years ago

Makoto Someya

8.9

Cosmetic. White flower. 2018 @810, my9- Kkami , 220310-220413 — 2 years ago

Chris Grimm

9.1

Fresh strawberries & honey. Sweet, but not overly so. — 6 years ago

Uli Klumpp

8.9

Held up remarkably well. Golden. Tasty.
Winemaker's Comments: Crisp and fruity with hints of vanilla and pineapple in the bouquet. Balanced fruit and acid. Complex and mouthfilling. Fermented and aged in 60 gal. French oak barrels. 810 cases produced. Bottled August 1991. — 8 years ago

BrainsNBuns

9.0

Floral and subtle on the sweetness. Hitting us as a smooth 12%! I’ve been wanting to try this one for a minute and finally got around to it. Yummy. Chilled or room temperature. Works. #badandboozypod #winereviews — 6 years ago

Chris Grimm

9.0

Blackberry jam and honey. Not super sweet, there's some great tartness there as well. Lip-smackingly good. — 6 years ago